
Supp facts Ghost Whey delivers 25g of a whey isolate/concentrate/hydrolysate blend per scoop, with digestive enzymes added for absorption - known as much for its real snack-brand flavor collabs (Oreo, Nutter Butter, Cinnabon) as for the protein itself.
Protein PowderThe protein base is a three-way whey blend (isolate, concentrate, and hydrolyzed isolate) at 25-26g per serving, with protease, bromelain, and lactase enzymes mixed in specifically to help with digestion and lactose absorption - a genuine point of difference from a plain whey blend. What really sets Ghost apart in the category, though, is flavor: the brand has run officially licensed collabs with Oreo, Nutter Butter, and Cinnabon, among others, which consistently pull in customers who've bounced off chalkier-tasting proteins. Worth knowing if a customer asks: some flavors use dessert-brand ingredients (like actual cookie pieces) rather than just flavoring, so the ingredient list runs longer than a bare-bones whey isolate.